
Gordon’s thorough investigation of MacGregor’s Restaurant reveals scarier secrets than the rumored ghosts haunting the dining room: moldy leftovers, frozen produce, and a storage room filled with the late owner’s discarded items. Burdened by the past and up to her neck in debt, the new owner continues to miss her former boss while allowing her head chef (and boyfriend) to cut corners in the kitchen. Gordon’s assignment: orchestrate a fresh start for the owner.