Recipes
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Signature Dishes - Season 3
- Turkey In The Orchard Burger
- Saucy Bad-ass Burger
- Ultimate Gourmet Burger
- Best D.A.M. Burger
- David M's Burger
- Char Siu Pork Burger
- Bacon Marmalade Burger
- Chickpea Quinoa Burger
- Lamb Burger
- Beef And Veal Burger
- Stuffed Brie Burger
- Sweet Plaintain Bacon Burger
- The Clown Burger
- Lamb And Veal Burger
- Pork And Chorizo Burger
- Tuscan-Californian Burger
- Wagyu Burger With Duck Egg
- Pork Belly Slider
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Season 3
- Rack of Lamb with Parsnip Puree
- Buttermilk Fried Chicken with Creamed Kale
- Hoisin Duck with Crispy Bamboo Rice
- Obama's Sashimi
- Filets Three Ways
- Corn Budino with Chocolate Sauce
- Pan-Roasted Pork Chops with Mushrooms
- California Roll
- Crispy Skin Rockfish
- Pan-Seared Rabbit Legs
- Chicken Tikka Masala Wrap
- Strawberry Shortcake
- Lemon Pancakes With Mixed Berries
- Thai Curry Trio
- Caramel-Ginger Apple Pie
- Poblano and Scallop Risotto
- Orecchiette with Tomato-Beef Sauce
- Dirty Lobster
- Pork Dumplings
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Signature Dishes - Season 2
- Achiote Buffalo
- Camarones Salteados
- Modern Loco Moco
- The Morning After Soup
- Crispy Fish Tacos
- Shipwreck Sea Stew
- Pan-Seared Soft Shell Crabs
- Homemade Chorizo and Potato Sopes
- Stuffed Grilled Eggplant
- Korean Braised Spicy Black Cod
- Cozze Ripiene
- Rustic Bolognese with Pappardelle
- Coconut Curry Lentil Soup
- Pistachio-crusted Pork Tenderloin
- Kumamoto Oyster and Steak Tataki
- Tandoori Cod en Papillote
- Pan-Seared Mahi Mahi with Mango Salsa
- Crispy Risotto Cake with Truffled Egg
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Season 2
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Signature Dishes - Season 1
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Season 1
Corn Budino with Chocolate Sauce and Candied Corn and Pine Nuts
Recipe courtesy of Frank Mirando
For the episode's Elimination Challenge, David Martinez (winner of the Mystery Box Challenge) had to pick either corn, bacon, or beets as the feature ingredient for all of the home cooks. He chose corn. The twist was, each home cook had to make a dessert.
Frank used the corn to make a terrific budino (an Italian custard). The judges loved the creaminess and the texture of the budino, and thought the chocolate sauce lightly spooned around the custard was a great touch that really set the dish apart.
The full recipe for this dish and many others can be found in MasterChef: The Ultimate Cookbook. Buy your copy now!
- 6
Ingredients
For the budino
- 1 Tbsp (about) unsalted butter
Directions
To make budino
Position the rack in the center of the oven and preheat the oven to 300 degrees F. Lightly butter six 3/4-cup custard cups or souffle dishes. Set the cups in a 13x9x2-inch baking dish.
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Corn Budino with Chocolate Sauce and Candied Corn and Pine Nuts
